Japanese Whisk
£19.00Price
Use the Yukihara stainless steel long slim whisk to mix and stir salad dressings, scrambled eggs and thin batters.
Made from stainless steel, the slender utensil features a long handle and slim prongs that make it easy to whisk ingredients in bowls, jugs and narrow glasses.
Its elongated shape reduces the risk of splashes, so you can use it both in the kitchen and at the table, without making a mess.
Whether you’re making ponzu dips, soy sauce dressings or Japanese soufflé pancakes, this whisk will become your go-to utensil.
Dimensions - 26cm
Material - Stainless steel
Made in Japan